North Meets South Culinary Event with Launa Tierney and Molly Fowler

Join us for night of fun with Launa Tierney and Molly Fowler in the wine cellar kitchen together where North Meets South in a cooking experience! Wine pairings included of course!
Menu:
Appetizer: Fried polenta with tomato basil sauce infused with jalapeno and cumin with shrimp
Salad: Giardinieri with black-eyed peas, fried okra and green onion
Entrée: Chicken fried steak with gnocchi (white sauce as gravy)
Dessert: Apple pie cannoli with caramel amaretto sauce