At last! Cooking classes in Spring, TX! I am thrilled to announce I will be teaching two classes at a beautiful new venue – Cunningham Gas Products, near Louetta and Kuykendahl. The classes are Friday evening, April 29th, and Friday, May 6th. The emphasis of each class is grilling, and they have the perfect place to do it! Each class offers

The desired result from grilling a pork chop or piece of chicken is one that is beautifully browned on the outside, and moist, tender, and flavorful on the inside. So often we’re disappointed. In order to cook to safe temperatures, the meat (especially pork loin and chicken breast) sometimes dries out and becomes tough and tasteless. The best kept secret to help you deliver a mouth-watering entree to the table is